Chocolate Holder instructions

Here are the instructions for a gorgeous little chocolate holder. You can find the picture of these on my blog - www.stampandscrap.com.au/blog . Thanks for looking....

Supplies -
3 1/4" x 9 1/4" piece of cardstock, small choc treat, 2" scallop circle punch, 1 3/8" circle punch, 1 1/4" punch, glue, corner rounder (or scallop border punch), cardstock/paper, stamps/rollagraph, ink and embellishments to decorate....

Instructions -
Score your 3 1/4 x 9 1/4 cardstock piece at 3", 3 3/8", 6 3/8" and 6 3/4".
Stamp or rollagraph outer panels.
Prefold all scored lines.
**Optional** Create a scallop strip to adhere to front piece.Adhere to 2 1/2" x 3 1/4" piece. Attach a patternend paper piece or co-ordinating cardstock piece to decorate. (see sample)
Decorate the front as desired..I used the 2" scallop circle, nesting circle punches and a Mery Christmas verse.
To create a frame for the window (inside piece), punch a 2" scallop circle and adhere to inside piece..other outer panel. Centre your circle punch over scallop and punch out window. **an easy way to do this, to cut a circle from a post it note... attach to scallop circle in centre and punch..this will get exactly where you need to punch everytime. If you dont want to frame the window, just centre your circle and punch a window.
Adhere your chocolate treat behind window with a glue dot or double sided adhesive.
Embellish as desired.....

Hope everyone can understand these and they are not too confusing!

These are the pics from the blog of these cute little boxes!! (Hope you don't mind me sticking them here, just thought it would make understanding the instructions easier!! ) Be sure to jump over and check out the other cool things on the blog as well tho!!

Wow, wish I seen this for my work colleagues, always next year and Easter yet.

Great idea Sharynne!!